Is doordash bad for restaurants reddit. to only sometimes in my area.

Is doordash bad for restaurants reddit We value a diverse workforce – people who identify as women, nonbinary or gender non-conforming, LGBTQIA+, American Indian or Native Alaskan, Black or African American, Hispanic or Latinx, Native Hawaiian or Other Pacific Islander, differently-abled, caretakers and We would see all sorts of scams, chargebacks, complaints, or whatever dumb advice tiktok would have. hour and a half or 2 hrs Save 35% with a valid DoorDash Promo Code for Food Delivery, DashPass Deals, and more. Let’s say a waiter has a few tables but also like 10 to go orders to put away, theymay be giving worse service to a table I always look up every restaurant on Google maps and look at reviews and most of the time the reviews are bad and mention that it's a ghost kitchen. Avoid bad restaurants (Over time you will learn which restaurants in your market are slow) Keep extra utensils and napkins in your car (Sometimes restaurants forget to put these items in the bag. Also I talked to restaurants a couple days latter and they said deliveries were sitting for 1-2 hours! Customers were calling pissed. Once food is in the hands of a customer it can't be given to someone else for health reasons. Don't worry you will get a lot of deliveries under your belt, and you will have that backing you up when you do get a negative rating. Doordash has two options when an order is stolen. But we have a building here that has small businesses and chain restaurants who rent out kitchens and they're used solely for delivery and never had issues with them. It’s But whether it’s social anxiety or worry or even a bad experience at the restaurant they just came from, it’s never OK to be rude. Very few restaurants even seal food. You better start saving if you're going to owe. Whether you're looking for the best surfing spots, seeking recommendations for restaurants, or interested in the latest updates in local politics, /r/orangecounty is your community forum. We don't know they do it unless the receipt on the bag indicates the tip was higher than what we get. $4 is a minimum for me and that’s only if it’s < two miles. The food delivery businesses like Doordash have their positives and negatives. Time is money Reddit also sheds some light on Dashers' true feelings. The restaurants, the customers, and the dashers all get subpar treatment and we all pay premium for it. Mule Bar, Our House) who don't need the business at a 30% discount, ditched DoorDash once COVID ended. End up ordering about $150 worth of food from a Japanese restaurant about 20 mins away. No more eating out, only on weekends or A little truth here, the majority of the time, it is not the drivers fault. For big corporations like Mcdonald’s and Burger King, this may not be that impactful. You are only going to get sent to one closed restaurant Purely from a revenue standpoint, besides relentlessly declining orders, I think it's all about identifying areas with the highest concentration of busy and ideally expensive restaurants that use doordash, not necessarily the most popular areas in town, either specific spots within a hotspot or maybe even spots outside of them. This is how the system (DoorDash) and some restaurants are set up. Thank you to all in advance. 55% acceptance rating and 4. I take a lot of days off now and I always check DoorDash to see if can make a few extra bucks on my off days, but I haven't even been able to get scheduled with DoorDash for about three months now. The owner can call and have it removed, but it will likely get posted again within a couple weeks or We don’t get compensated for waiting at the restaurant so delays can be upsetting, combine that with the lack of social skills, some people will act out. It's worth noting that your brain remembers the bad ones and all the perfectly fine, average, and pleasant ones get filtered out. DoorDash Impact On Restaurants: The Pros And The Cons. Doordash is quick to deactivate people for stupid stuff so I can't imagine that they'd let him get away with that for long. I’m in a bad mood. can you fit everything in that DoorDash bag 😉 As for texting - I do regardless. Very few restaurants put anything over a lid. Commission rates generally range from 15% to 25% for deliveries, with the higher tier giving merchants access to Whether blatant or hidden, barriers to success have no place at DoorDash. I assume it’s the dasher who goes and “shops” Just had an offer to a Perkins in town, luckily I noticed the restaurant location shown in the app was not the restaurant’s actual location it was actually about 5ish miles across town What would a dasher so if they had accepted this order being new to town and not known? Show up to the wrong location and then waste time with support? I am Unpopular but true, restaurants have no way of giving this tip to a third party contractor unless they provide you a yearly 1099 just like you get from Doordash. If you are gonna pick it up yourself, Explore the realities of DoorDash delivery, from community tips to app frustrations, and learn how Curbit improves efficiency for drivers and restaurants alike. Get app Get the Reddit app Log In Log in to Reddit. I overpaid for very A lot of people are also really helpful so you just gotta take the good with the bad. Well then I don't know what the hell is going on then. More often than not, it just seems like the luck of the You spend most of the time in your car alone driving food from a restaurant to the customer. If is 4-5 I know they just tipped the minimum that doordash auto pops up for them. And if you live in a residential area with no other DD-partnered restaurants, then you need to account for return mileage back to the area of the restaurant. So far, this actually doesn't seem that bad You’re correct. That’s why the last big snow storm we got I didn’t deliver even though doordash was offering $6/delivery bonus. they started having to pack up and prepare way more to go orders than ever and they also see no tip for it. Likely could be the same company supplying restaurants under their own brand name. 75, and a $40 tip could also display as $6. Doordash will sometimes send orders to the restaurant location closest to an available driver willing to accept the order. you know. ) The manager (or at least she claimed to be mngr) was manning the pick up area. What Reddit Dashers said about payouts for catering orders: When an order is placed outside of DoorDash, it is up to the restaurant or catering merchant to correctly pass the tip info off to DoorDash. It's fine, things happen, people make mistakes. Doordash is paying way too much money to drivers (relative to what they are making), even if it's not enough money. Instead the doordash driver has to place the order, which in my experience working at tb 80% of the time the driver doesnt read the order correctly, or we just misunderstand. I think there are less dashers lately for some reason? I’m not sure. Using doordash is a straight up waste of money. I'm not saying that's a bad tip, because it's not, but the company pay varies drastically. ) (wait tables, barista at a coffee house, anything at a restaurant Delivery & takeout from the best local restaurants. For big corporations like Mcdonald’s and I think it depends on context. Of the three, DoorDash Uber Grubhub, we do best with DoorDash. Snickers_Diva • Just take the day off. Whenever I go in I show my phone and they are ready with the order every single time so far, in and out. The food ends up taking 90 mins to arrive, but that's not the worst bit, the dasher arrives with tiny paper bag, tells me that's all the restaurant gave him and just to call support. So bad, in fact, that I stopped using it completely. 91 Of course it's dangerous, food drops as well as passengers. That was the first red flag, the 2nd red flag was that he did not take the highway and took the streets near the highway which is a significantly slower path -- note that he was not doing stacked orders. like i feel like since i order almost everyday that they think i’m a lazy loser that just enjoys people bringing them food but i’m immunocompromised so i try not go in public. Ds order that is under $4 with just 1 or 2 items its been declined. 50. Now she's locked into a contract and paying fees that aren't sustainable. Even A lot of restaurants started using DoorDash during the pandemic out of necessity and were never set up to be a delivery orientated business. I see dozens of restaurants when ordering for home. All depends which industry I was aiming to join on what points of the work I'd focus on. This is to say, with UberEats and Doordash, the request comes in as (base pay) + (tip amount until value threshold of $4/$8). Archived post. You're fine. It also takes forever for my orders to be assigned a dasher. You're going to toss an extra $15-$30 down on your order to DoorDash takes a cut from the restaurant’s profit, which hurts their bottom line. I completely sympathize with Doordashers, especially in our current economy. And as For example: the restaurant could be out of some main ingredient that’s key to the customer’s order. Those guys are idiots and make other drivers look bad. Or check it out in the app stores &nbsp; Related DoorDash Mobile app Food Information & communications technology Technology forward back. Like there's a solid 10-11 shifts DoorDash is a shit company and they're pitting you all against each other. Hi! I’m new to dashing! I’ve been dashing in my area for a few weeks now and every time I get a delivery to a bad part of town or project housing I decline the order. It took 8 support reps to finally get 1 to understand they only refunded 2 of the 3 missing items and it’s basically bank fraud to not refund items that are not delivered. Or check it out in the app stores DoorDash, etc. As in less than 2 miles close. I think the solution to this is a 3rd party app that we can rate restaurants (and customers) on. ever seen it. Breakfast, lunch, dinner and more, delivered safely to your door. Look at the restaurant distance from where you are picking up and see if it’s also something you can grab on the way towards the first person and then layer it as you go. Menu on the DoorDash website was YEARS out of date, and people kept ordering things we don’t have anymore. Have a camera straight over my expo, and I can see exactly what was packed and where it goes. ADMIN MOD For Introverted Door Dashers, Is it Awkward Walking into Restaurants Picking Up Food . If you go to a restaurant order food and the waiter goes, sorry I need to know your tip first before I can bring out your food, Bad Doordash drivers are some of the most entitled, lazy, selfish people I’ve had the displeasure of interacting with. Also, yes, I'm terrible at it, but, someone with a better silver tounge can really make Doordash work sound way sexier. There are plenty of Well it kinda is because Uber and DoorDash put restaurants on their apps without actually asking the restaurant. They would probably be more responsive to customers and would have much better leverage with the restaurants than just a single person would. I understand there are forces we can’t control sometimes like long restaurant waits, but in that instance just keep a mental note of which restaurants I do feel like alot of DoorDash customers don't tip well, but the bigger issue is DoorDash doesn't pay it's drivers well. As long as you didn't rate the Dasher low, they weren't negatively affected. Also, stores that utilize their own drivers but utilize the platform can get that sweet discount to 20%. Say you live 5 miles from the restaurant and no other restaurants nearby. 3 18yo girls drinking and driving at 4am. Open We raised prices 20% and run a few promotions and specials. So if I see a Mc. Get the Reddit app Scan this QR code to download the app now I'm not seeing this as a DoorDash bad problem. Five guys are not that bad for me. There would be some kind of integration with the doordash app so when Honesty, I think restaurants should be paying Dashers $1 per minute for making me us wait past the contracted pickup time. Only stuff like "forgetting to put the order in a bag" and cranking the AC or something. 25-$3 You are exactly correct. If there is an issue or wait I don’t want I unassign Because of where I live and the way DoorDash just does a straight line for distance instead of actual drive time I often get paired with restaurants across a river in another state instead of the logical one down the street. This is an unofficial sub reddit of your Texas grocery retailer Get the Reddit app Scan this QR code to download the app now DoorDash tells you when your food is picked up close by and delivered:/ I’ve order and picked up my own food before as a dasher and customer just to see what customers see Wake up and smell the coffee 95% of dashers are poor most whom have zero food to feed their own kids Go Doordash is the only food delivery company that will do COD orders. Past two weeks have been really bad for dinner rush. However, DoorDash hides tips, so the dasher may have thought you tipped low on both orders, completed the order, then got a surprise (and, hopefully, felt like an ass for their comment). First off, I’ll go down as low as $5 if it’s close. $4 in-app (never cash tip unless its ontop of whats in the app) is fine for a 2 mile order, nevermind what the idiots here might say, MOST dashers believe $2tip/per mile is more than worth making the delivery. The responses here are a bit ridiculous so here’s an answer from someone that actually works in a restaurant and operates DoorDash tablets and interacts with drivers: No, we cannot ban customers. No change in orders so I came to realization that no matter why the orders were bad I could only do what was sent good or bad. Share your experiences, ask questions, and connect with both locals and visitors alike. Edit Jeremy is my dasher. Share Sort by: Best. Base pay is 2. Related DoorDash Mobile app Right now the only thing that's good about doordash is the flexibility. Or check it out in the app stores (I know, bad time since gas prices are starting to up), but I always pressed that button and let them know that the store was taking longer than usual. Now, there are some crappy drivers who multi-app and greatly delay your delivery, or do some other shenanigans. Get the Reddit app Scan this QR code to download the app now I wont accept stacked orders from different restaurants and Doordash SHOULD NOT OFFER THEM because one restaurant may have the order ready but the other may not; I believe it is unfair to the customer and the dasher. Sometimes you gotta take the good with the bad. The difference between that one and the Grubhub receipt shows how the three missing items are intended to be missing by the restaurant and the lack of them is fully undisputed. r/doordash. DoorDash will not survive unless they get bought out by Lyft. DoorDash was a blessing because I have never saved on food like I am now. As we have repeatedly made clear in recent months, the ill-conceived, extreme minimum pay rate for food delivery workers in New York City will have significant consequences for everyone who uses our platform. I think I'm in the opposite situation where I'm the one with Dashpass but I see more restaurants than her. Do you know who’s good tippers and bad tippers? Can you rate customers? All that to say I appreciate you guys. So you'd have to go through doordash for a refund. What I assumed would mark i live in the city that the first covid case in the US was reported in. A very prominent Accept The on time rating does not matter, but doordash does have an "extreme lateness" policy. This includes from the place What I can't possibly understand is the customers who order to-go food through DoorDash or a similar app, only to come and pick the food up themselves. Driving like maniacs until your food is flipped over on itself, bitching about receiving only a 25% tip, stealing your food and canceling the order, being assholes to retail workers because the customer made a big purchase as Lately the service I’ve been getting from DoorDash has been so bad that I’ve actually been cooking lately. Be sure to keep the customer informed that you are picking up multiple 20% tip should not apply to a driver. the Dasher can not pick that up again for Health and Safety issues. After over 1500 deliveries, I don't care about the ratings at all at mine seems to be a 4. I have called As long as you didn’t give them a bad rating (less than 5 stars) in the app they should be fine. So I quit. Just call DoorDash Customer service since the place is closed, so Get the Reddit app Scan this QR code to download the app now. Hope this is an OK place to post this question. If DoorDash is how you make money, start looking for other delivery apps such as Uber Eats. Like don’t sign up for the job The dasher goes to pick it up, however, once he leaves the restaurant he does not update the app. But, for mom and pop shops or local Delivery apps like UberEats, DoorDash, and Postmates are convenient for diners, but it’s restaurants and workers that are paying the price Third-party food delivery apps have kept restaurants open during the pandemic, but some restaurateurs say the fees are too high to sustain. I've always wondered this, as I am shy myself, I feel like people would stare at you, especially higher-end restaurants Share Sort by: Best. So you could potentially get your food a lot cheaper by picking it up yourself because you wouldn't have to pay a delivery fee or tip a driver. DoorDash and other Doordash oddly enough has the highest base pay for grocery orders than competitors. Open comment sort options. Sends drivers early so they’ll be at pick ups early. I know you read about a few customers receiving food partly eaten etc but that is probably a . Best. At the time there were a lot of job listings for these restaurants for “delivery specialists” just to handle the volume. Do you ever feel bad for the restaurant workers, since you’re probably making, at least, twice as much as them? Unofficial DoorDash Community Subreddit Members Online • blakep29. A lot of places will just randomly start getting DoorDash orders one day despite not having the infrastructure to make those orders. A safe haven, where dashers and non-dashers may band, A space where drinks and laughs can flow, A place where everyone is Unofficial DoorDash Community Subreddit Plus as someone that did pizza delivery before gigs were a thing, I never once heard of anybody messing with someone's food in a dangerous way. You're going to toss an extra $15-$30 down on your order to maybe have a decent driver bring you the food. New. Prior to DoorDash offering this service to restaurants, everyone knew that delivery drivers carry no cash because everything is pre-paid. Doordash and taco bell arent partnered, so your orders dont go directly to the restaurant. My question is about who Doordash takes it out on, though. You’ve eaten at places and know how big the portions are so order from those places Reply reply RogueRequest2 • If you've never eaten at a place and you find out about it on DoorDash you find that amount of food you get is smaller than what appears in the pictures. So she wouldn’t necessarily need to drive 10 miles back to where the restaurants are. If you think that’s bad, the restaurants also have to eat the cost of any DoorDash promos. hopefully my ratings improve tired of losing ratings over nothing i have control over. And know your market. It’s a shit situation, for sure, but Doordash and the other delivery apps need to Your food is late because it sits at the restaurant until a driver who wants free food accepts your order, then steals your food. We raises Uber 30-35% since going off of the POS and the orders still come in fast. Drivers need to opt in for cash deliveries (no thanks) but now, thanks to DoorDash, all delivery drivers from any company are targets Bad Doordash drivers are some of the most entitled, lazy, selfish people I’ve had the displeasure of interacting with. We would have an option to disagree this with DoorDash; all that means is they would then cover the refund and not us. After paying all Get the Reddit app Scan this QR code to download the app now. When she's ordering at work, she sees plenty of businesses, but when she's ordering for home, she only sees about half a dozen. I run a restaurant, the number of complaints of missing food, as in whole meals in single unit containers, I have gone up so much in the last 3-4 months. Other places (i. I’m pretty sure most of DoorDash support just doesn’t give a shit. But it's pretty nuts out here. And drivers also tend to not check orders for the right drink and whatnot. Become a Partner. DoorDash has lots of coupon codes out there for first time orders from many different restaurants. Wasn’t worth risking my car or my safety. i always tip at least 25% but i still feel like the drivers like “ugh, this guy again”. Can confirm, when I’m too lazy to move from the couch I will pay just about anything for delivery. Re: your original question, it is not bad etiquette and your tips were fine. My bad. 98 i am currently trying to do the text everyone kind of thing i keep it short like i give them an estimated time when i will be there let anyone know if i have a quick drop off and if i dont see them just a quick text of thanking them for using doordash. Doordash wants old owner to sign off and approve new ownership thru the email that was initially used, but that's impossible. $5 is what my parents used to tip the pizza delivery driver back in the 90’s, doordash comes along 20 years later and less than $5 is acceptable now for food delivery?! I understand that doordash charges hefty fees but considering they only pay the driver 2. It's December and people are saving for gifts but its also because alot of people are out of work and you can't use food stamps to order delivery. In the past I've had some incorrect orders - sometimes missing an item, sometimes entirely the wrong food. She took the $15K in cash, but within a year Doordash will get all of that back in fees and If you try to do this your scum of the earth and another dasher having an already bad day could’ve done something way worse. Now that things are back to normal I think most places consider the DoorDash customers as the lowest priority and don’t double If it's taking over an hour for that short of a trip and with a good tip, it's most likely a restaurant issue and they're taking too long. This thread is archived New comments cannot be posted and votes cannot be cast Related Topics DoorDash Food Food and Drink comments sorted by Best Top New Controversial Q&A rc_xcx • Additional comment IMO - Tip based on distance from your place to the restaurant, not the subtotal of the order. My doordash driver account was deactivated 4 DAYS before Christmas because my completion rating was at 86%. To become a partner with DoorDash, restaurants and other merchants pay a commission to DoorDash, but they get the added benefit of convenient delivery for customers. I have had some incredibly difficult experiences with DoorDash support. Pros it’s a really Doordash support hasn’t been bad on my end Reply reply mhavas703 • Genuine or not, have you ever worked in a call center or customer service? You are required to empathize with a customer, sometimes even more so than usual. A few pizzerias and asian restaurants Restaurant owner answer—If a customer would refund through DoorDash, we see the refund come through and that the claim was wrong order, DoorDash docks is money for the refund. Click to view our Accessibility Statement Businesses large and small partner with DoorDash to reach new customers, increase order volume, and drive more sales. DoorDash helped me realize to never be lazy and save. Then the fees and up charges for the services only Also with lots of these delivery services, restaurants will add a gratuity to the bill so the server gets paid for the work, but DoorDash complains when they do that. 96 customer rating. How Much Does DoorDash Take From Restaurants? DoorDash can take as much as 15% to 20% per order from partnered restaurants. it may be a factor of your specific area. Away_Trifle8657 Right now the only thing that's good about doordash is the flexibility. Reply reply DeliveryCourier • Merchants pay for their mistakes, but the Dasher's pay didn't change. Edit ordered my food at 11 when the restaurant opened its 1125 and I see him walking up You generally have to drive long distances to make any sort of money, for example, if it’s a 5-10 minute drive from the restaurant to the destination, you’ll typically get $3-$6, and add on parking and waiting for the order, it works out to be 10-15 minutes. Doordash just gives a bs response like “the restaurants set their own times/are A DoorDash driver doesnt deliver things plate by plate, they dont check for order accuracy, they dont ensure Im left whole if something didnt get done correctly. It's to point out that Doordash is doing a terrible job of vetting their vendors and is NOT responding to obvious fraud on their platform. This is restaurant problem. Recently, I ordered 5 items from BevMo and only received 2 of them. Hackers and scammers clever. 99 fees, and all the non-partnered restaurants show up beneath that at $5. Other cons, it can wear your car out if you don’t maintain it well but if you’re doing this just for extra cash you’ll be just fine. Welcome to world's largest Askin on reddit doesnt really help cause most people arent rational or truly knowledgeable with the inner workings of how the DD algorithm actually works. Open menu Open navigation Go to Reddit Home. I manage a restaurant, and with certainty, can tell you doordash will compensate you for a remake if you contact them. This scam had been going on since at least middle of last year, as I received several “1 sugar packet” orders back in July/august and was confused, until the hacker calls and it pops up as doordash, because it’s technically the customers account that was hacked and the hacker is calling from their randomized number for the order, then proceeds to tell me As a frequent Doordash customer myself, I could never stand for that type of behavior from other fellow Doordash customers. The more you pay, the less the customer fee will be, and the higher you will appear on the list of restaurants. You could deliver the food hot, early, and suck their dick and walk their dog before leaving, and they would still mark the food as undelivered and 1-star you. But the bad part is the managers are trained to know better. When I used DoorDash I always tipped anywhere from $10 to $30 depending on the order, and I often received shitty service. What you’re seeing is the beginning of the collapse of a company. Reply reply SlytherinsPrince990 • It was a Safeway order. THIS is bad. Keep in mind, this has nothing to do with your one-time rating. Edited to add: Many restaurants hate the apps because the apps often list the restaurants without their consent, with inflated prices, overwork their staff and subject them to pushy, impatient During the summer of 2022, DoorDash experienced a technical glitch attributed to an issue with payment processing. I know I was a general manager of a restaurant. Like why would you have a right to complain but still use the app? You’d pay about the same in Google ads or Facebook ads with no guarantee of conversion. Restaurants are kinda annoying with wait times. He was so nonchalant about it and sort just threw it to me when he arrived. Happened to me twice this month. New comments cannot be posted and votes cannot be cast. IHOP is nice but that’s mostly breakfast hours. I asked how long the order would take, She said five minutes. The chains usually do but not all mom and pops do. they either cancel it Not a restaurant owner, here from Reddit recommendations. I've worked in various industries where the customer could rate many categories. Get the Reddit app Scan this QR code to download the app now. Log In / Sign Up; Advertise on Reddit; Shop I mopped up on Thanksgiving because all the Eastern restaurants were open. 75. Or check it out in the app stores also AMAZON FLEX OR DOORDASH bad ideas their great if you need beer money or want extra money to go to a concert but they fuck you in the long run with gas taxes and milage. r/doordash A chip A close button. Like every place I’ve had a bad experience at, I make sure to write a review on google just so others know to avoid the shit hole and half the reviews are all about the staff and how they’re ignoring customers and so on. Red-light runner. Now offering pickup & no-contact delivery. Doordash doesn’t have anything to do with portion size. I asked the prior owners to help but they don't have access to the original passwords. That’s why drivers seem upset ( not at employees but just the situation as drivers are paid per order and waits mean loss of revenue). You’d think doordash would say “there are no dashers available right now” or something. The manager who set up left on bad terms. Unless of course it's some huge order with several meals and drinks. I don’t understand why restaurants think Get the Reddit app Scan this QR code to download the app now. I do both Dashing and serving in a restaurant, and the management decided to stop accepting DoorDash orders, and frankly I don’t blame them. DoorDash has a different time they send drivers for when orders are ready. Oh I had a terrible first time experience with doordash. Get The name of the restaurant; The estimated miles one will drive; The deadline for when the order is supposed to be delivered; The minimum pay for the order ; How many items are on the order. Reply reply More replies. Eat and drink awayyou're fine. So using doordash for groceries is already a plus Reply reply j4197 • Ya definitely better then instcarts $7 bace pay and 5 percent recommend tip 🤬 Reply reply [deleted] • Cornershop used to be great until it switched over to Uber and now it’s just garbage Reply reply More replies. Typically, this might lead to users being unable to order food for a while, but in this case, the glitch allowed It's a third party vendor, meaning whatever you bought from the restaurant, you bought through doordash. For Doordash, a $4 tip could display as $6. Definitely Doordash doesn’t care about drivers or their time. It also took SEVERAL calls with DoorDash support before they got the restaurant removed from the website. Lol As far as I know, DD takes up to 30% of the price of the order from the restaurants. They have Little Caesars closing at 11 when in fact they close at 10. It's crazy how fast the whole thing went downhill here (Portland/Tigard/Beaverton Or). On top of that, some restaurants can’t keep up with the orders or afford the profit cut. Ghost restaurants rely on 3rd-party delivery apps like DoorDash, Grubhub, and Uber Eats. It’s crazy how many restaurants around me have such low reviews cuz of horrible staff. What I assumed would mark me late for a lot of orders, didn't. I personally blame doordash for dispatching me early and/or the restaurant management sometimes, but I am always polite to the staff. Per their Independent Contractor Agreement, Dashers agree to complete deliveries in a safe and timely fashion. Representatives are ill-informed, lack attention/understanding to what is being written or said, will often tell you incorrect information, will not lift a finger to help, and on more than one occasion I have had support Get the Reddit app Scan this QR code to download the app now. Lunch rush is not as bad but still worse than usual. Get help with deliveries, earnings and your Dasher account. Yea. A few restaurants close earlier than what DoorDash has them listed as closing near me. Top. Controversial. Expand user menu Open settings menu. Personally I wouldn’t order delivery unless I could afford a minimum $5 tip. They got so bad I was losing money last 4 weeks. With that being said, fvck any customer who thinks moving food to a different address for the fun of it is a good idea. The tip won’t be sent to the Dasher if the restaurant incorrectly enters the info. Doordash is indeed endorsing the restaurants, since Doordash gets a percentage of the menu price for food ordered on the app. So learn from this and don’t be that guy. Its all speculation and here-say. Regardless though, if you don’t tip, your order is likely to be rejected by most drivers. DoorDash literally has NO WAY for restaurants to ban customers (unless their account is fully removed). 18yo failure to yield the right of way in traffic. I worked at a restaurant and had to explain this often I got fed up with that real quick and got a "real job". More than once I have picked up an order at a fast food place only to pass two or three other locations on the way to the customer's house. Most deliveries are contactless so you just drop the order off by the front door and be on your way without even seeing the customer. I want to waste my money on a bad, lazy driver who doesn't read delivery instructions. I’m always very polite to customers and I always thank them and wish them a good day as well. 00001% chance of it happening. Don't get me wrong, there are badly run McDonald's too but I feel like they set up a successful template and some locations just execute it poorly. Drivers need to opt in for cash deliveries (no thanks) but now, thanks to DoorDash, all delivery drivers from any company are targets. Though I will say I've met some other Dashers on deliveries and try to chit chat and their English is only at the level of smiling and nodding at best, so I'd guess that explains a lot of the "DoorDash! <mispronounced names>" without any pleasantries. At DoorDash, we strive to provide the best experience to all audiences on our platform, which includes ensuring that customers know when their orders will be delivered and that they receive their orders on time. Even if I don’t see She said that Doordash absolutely crippled her digital presence (call it SEO if you want). ) Drive during peak pay; Buy better insulated bags (keep the customer's food hotter longer - plus you'll need them for DoorDash Drive) Yea, that's what they all say to justify the fact that half of the Dashers are just jerkoffs who do a bad job. I went from doordashing 6-10 times per week to only dashing maybe once per week now. There are countless videos of drivers complaining and ruining food over poor tips through perceived entitlement. Then I'd rememberworking at a very busy restaurantseeing good doordash orders picked up instantlyand the bad ones. My meal spending has gone from $30-50 per meal down to $15-25 range and I can already feel the difference. Why would I want to go on to spend time talking to a robot Grubhub doesn't hide full pay info (including tip), UberEats hides $8+ tips, and Doordash hides $4+. That's why restaurants still get paid for undelivered food. Avoid bad restaurants! You may burn some time on bad So a restaurant that gets ingredients from Smart & Final, or Costco, etc somehow isn't fake? And how do you know this particular restaurant is using Kroger brand, which isn't really Kroger brand but instead a brand that Kroger pays to put the Kroger name on. Whereas you could drive 17km in total, and it would work out to be about $20-$30 which is better imo, generally takes 30-45 minutes If he does that then eventually doordash will catch on and deactivate him for fraud. Bad for the dasher, bad for me. Also the app has really calmed down since Covid so it really depends on your market how well you do. The order will not necessarily go to the restaurant closest to you. No worries there. maybe asians have been targeted a Sushi places are the have the most temperamental servers. still, all the chinese restaurants act the same, and have the same barriers as every other restaurant around here. The reason why I'm asking this is because I'm a restaurant manager and there is a customer who has been a regular through Skip to main content. 99 fee. It's less than 1/2 mile from me so I accept it drive there and mark it as closed. If it happens, it's exceedingly rare. This will definitely make drivers grouchy, but it's not the customer's fault and we can unassign orders and avoid bad stores by declining them. Here's how to tell if your food came from a ghost kitchen. The only people we can ban are drivers. Just go in and eat or pick up. DoorDash is a shit company and they're pitting you all against each other. UPS does not get a percentage of the money for items shipped through them Get the Reddit app Scan this QR code to download the app now. While it can provide a convenient way for customers to DoorDash can take as much as 15% to 20% per order from partnered restaurants. I’m looking for insight if working for DoorDash is worth it and how many deliveries must one make on a weekly basis to make some decent money? I’m thinking about dashing on my days off from my current job and would definitely dash if it’s work it. Or check it out in the app stores &nbsp; we don't get to choose where the restaurant is, doordash automatically picks it for us Reply reply xMacear_234x • This thread is 3 years old lol. . Of course we hope it doesn't happen. UberEats has the worst Could be a long estimated wait time for delivery. For some restaurants, it's still worth it because they don't get the foot traffic. Especially if you know the restaurant is far from so every time i order from doordash i feel bad for the driver. She's right about taxes if you're not in the poor-as-shit tax bracket. Shogun in Burnsville, MN (I call out bad restaurants by name. DoorDash is a Bad Company . Or check it out in the app stores They are thieves and I hope they get sued so bad that they go out of business. I'm on my 4th new vehicle in a year because of others stupidity. For example if your picking up a DoorDash order and also receive a Grubhub order at the same time. I calculated and I abused probably $700 in promotions last month on doordash, and there is no way they have turned a profit on any of my orders. Works in a restaurant, but a waiter/waitress isn’t using their personal vehicle - and the gas it costs - to deliver food to you. for someone who has a 4. I think DoorDash wants certain drivers to quit to bring in new drivers. If you are more than 10 minutes late to the restaurant or the customer, it's a contract violation. Seriously. And expects you to call the customer on arrival, ask for a substitution, and wait 30 extra minutes. Or check it out in the app stores &nbsp; The co-manager said she was working with doordash to get me unbanned from the store!!! Thanks to everyone for their help! (I call out bad restaurants by name. you can receive a refund for items not received from either DoorDash or the restaurant (DoorDash will give you a credit to put to your next order, so try the Not to so like a. All you can do is get out there, give it a try, and see what works or doesnt work for you during different times of the day/night if thats feasible to you. e. Say if you could only order through the restaurant website. For one example, I had a Chilis order that the restaurant screwed up. if you do multiple orders for the same person a week, what do Happens to me a lot. That’s 5 miles to you, 5 miles back, and we’ll just say it was 2 miles to the restaurant in the first place Tried to transfer ownership with Doordash but they make it impossible. Customers would get pissed off and doordash loses business if we don't choose to go to low rated restaurants when we make more money and easier money from high rated restaurants. ) The manager (or at least she claimed to be mngr) was manning the pick up Click on the "Sign Up Now" button to take you to the onboarding form; Fill out the details and submit the form; The set up process can take our team 3-4 business days after you fill out the form. If there is more food, and/or further away, should go up from there. There are lots of Dashers out there giving the rest of us a bad name with their bad attitude. Mcdonald’s are okay, wendy’s are alright. Uber and Grubhub won’t let you raise prices if you use a POS so get their tablet and a separate printer. I made $30 on a GrubHub order with a $13 tip. Sorry for the ramble. So when people get mad and about nontip customers, it's really not the main issue here, it's DD businessn itself. "free delivery" restaurants show up higher than the $1. Find Savings and free delivery on the most popular restaurants, new food items, grand openings, and more. I've made this mistake exactly one time. Doordash offers, in my opinion, the worst customer service and support than any business I have ever worked for or with. Happens a lot with the big chain restaurants who have where you can order through their sites and they outsource the delivery through DD. If you collect too many contract violations, you can be deactivated permanently. We have the same address put in for home delivery. On DoorDash, with that tip, I would've only made $15. Get the Reddit app Scan this QR code to download the app now Well it kinda is because Uber and DoorDash put restaurants on their apps without actually asking the restaurant. 25. Also with lots of these delivery services, restaurants will add a gratuity to the bill so the server gets paid for the work, This Japanese restaurant for sure is the best but they’re not a chain. but you need to ask yourself - if you accept a delivery and it turns out to be $50+ of food. Gonna do the same thing on Christmas too Reply reply More replies. It would always be made abundantly clear to them that they were rating the experience on the whole, then one particular rating was for the individual who Doordash is the only food delivery company that will do COD orders. Those ones the restaurant has access to change the tip amounts and cash some of it out for themselves. I ended up tipping $8 since there are plenty of restaurants within a 5 mile radius of my house that she could possibly get orders from since they’re not driving out of town per say, I’m just closer to the outskirts of our town. I mean on any given day, it can be a shit show but it's gone from usually being bad to only sometimes in my area. Driving like maniacs until your food is flipped over on itself, bitching about receiving only a 25% tip, stealing your food and canceling the order, being assholes to retail workers because the customer made a big purchase as if it’s somehow their fault, etc. If 5 dashers unassigned before you, it’s a bad idea to gamble on the pickup going smoothly. Burger King used to be bad for me but they've been better recently. I do believe some drivers are given better orders. Also, if a customer uses dashpass apparently that is an extra $1 per order. exwundee4 • This! I just started DD on Tuesday (I know, bad time since gas prices are starting to up), but I always pressed that button and let them know that the store was taking longer than usual. I’ve been doing this for 4 years, nearly 5,000 career deliveries and they deactivate me without warning right before the holiday. I either have a great experience or the worst. Edit: wait I just realized you said it was updated to canceled. andre19977 • Barely anything open, now Christmas Eve is great Reply reply MisterSimu • Thanks for the info Reply reply More replies. You couldn't find her restaurant's name anymore without Doordash being mentioned first. One thought: If you order through DoorDash, rather than from the restaurant’s website (not sure which you did) you might try contacting DoorDash with missing food problems. The restaurant stapled a receipt for the food they did send, which I can show you. By not tipping you are telling all the drivers, "Hey, I don't want a good driver who takes this job seriously. Bringing the food to me, so I can just stay in my sweats after working all week. Or check it out in the app stores Yep I got greedy a few times and got a bad rating on uber eats because customer paid for priority and saw me stopping while getting a doordash order and I got a contract violation on doordash for being 18 mins late because I delivered to uber No tip fast food orders are a recipe for a 1-star review, a scam, or worse. Unfortunately, these regulations will significantly increase the costs of facilitating delivery in NYC and force us to make a number of operational changes, Doordash buys from your restaurant, customer buys from doordash. The fact that the customer is associating doordash with the restaurant to me isn't a good justification to allow the ban any particular dasher. All Im paying a DoorDash driver for is a little waiting at a restaurant, then transporting what is most often a single plastic bag of what the restaurant already prepared. After expenses you're pretty much making what you'd get at the restaurants except we get zero benefits. 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